Nigerian Society of Biochemistry and Molecular Biology (NSBMB).
About
| Full Name: | BALA Shuaibu Mallam | ||
| Department: | |||
| Rank: | |||
| Nationality: | |||
| E-mail: | smbala@abu.edu.ng |
Educational Qualifications
-
Biochemistry
Bayero University Kano
-
Biochemistry
Ahmadu Bello University, Zaria
-
Food Science
Stellenbosch University, South Africa
Professional Bodies Membership
-
Member
-
Member
Nutrition Society of Nigeria (NSN).
-
Member
Nigerian Institute of Food Science and Technology (NIFST)
-
Member
South African Association of Food Science and Technology (SAAFoST).
-
Member
American Association of Cereal Chemists International (AACCI).
Publications & Articles
37 Publications available ( 16 Journals , 21 Conference Papers )
Filter by type:
Sort by year:
2011-02-01
Antinutritional Factors, Proximate Composition and Mineral Elements Content of the Seed Kernel of Three Nigerian Mango (Mangifera indica L.) Varieties.
Journal
Published at: Nigerian Journal of Biochemistry and Molecular Biology,
Volume: 26,
Number: 2,
Range: 18 - 87
Abstract
2011-04-04
The effect of roasting temperatures on the rate of extraction and quality of locally-processed oil from two Nigerian peanut (Arachis hypogea L.) cultivars.
Journal
Published at: African Journal of Food Science,
Volume: 5,
Number: 5,
Range: 194 - 199
Abstract
2012-03-07
Nutrient and Antinutrient Compositions of New Crop Varieties of Cowpea (Vigna unguiculata L.) and Maize (Zea mays L.).
Journal
Published at: Nigerian Journal of Nutritional Science,
Volume: 33,
Number: 1,
Range: 62 - 67
Abstract
2012-09-03
A Comparative Study of Breastfeeding Practices among Bankers and Market Women in Sabon-gari Local Government Area of Kaduna State.
Journal
Published at: Nigerian Journal of Home Economics,
Volume: 3,
Number: 2,
Range: 131 - 127
Abstract
2012-10-25
Comparative in vitro antioxidant studies of phenolic extracts of Psidium guajava stem bark and Telfairia occidentalis leaf.
Journal
Published at: International Journal of Modern Biochemistry,
Volume: 1,
Number: 1,
Range: 18 - 26
Abstract
2012-11-30
Purification and Characterisation of a Cysteine Protease from the Bulb of Common Onion Allium cepa L. (cv. Red Creole).
Journal
Published at: International Journal of Modern Biochemistry,
Volume: 1,
Number: 1,
Range: 1 - 17
Abstract
2013-07-02
Application of Plackett-Burman Experimental Design for Lipase Production by Aspergillus niger using Shea Butter Cake.
Journal
Published at: International Scholarly Research Network (ISRN) Biotechnology,
Volume: 2013,
Number: 2013,
Range: 1 - 5
Abstract
2013-09-20
Influence of Processing Methods on the Nutrients and Antinutrients Content of Kernels of Three Nigerian Local Mango (Mangifera indica L.) Varieties.
Journal
Published at: Journal of Applied Agricultural Research,
Volume: 5,
Number: 1,
Range: 203 - 213
Abstract
2015-08-03
A Statistical Design Approach for Xylanase Production by Aspergillus niger using Soybean Hulls: Optimization and Determining the Synergistic Effects of Medium Components on the Enzyme Production.
Journal
Published at: Jordan Journal of Biological Sciences,
Volume: 8,
Number: 4,
Range: 319 - 323
Abstract
2017-05-01
Optimization of Biodiesel Production from Castor Oil by Response Surface Methodology.
Journal
Published at: Nigerian Journal of Biotechnology,
Volume: 33,
Number: 2017,
Range: 66 - 71
Abstract
2017-07-05
Comparative Physico-chemical, Functional and Structural Characteristics of Winged Bean [Psophocarpus tetragonolobus DC] and Soybean [Glycine max.] Protein Isolates.
Journal
Published at: Journal of Food Measurement and Characterization,
Volume: 11,
Number: 2,
Range: 835 - 846
Abstract
2018-08-06
Fractionation, Physicochemical and Thermal Properties of Winged Bean (Psophocarpus Tetragonolobus Dc) Albumin and Globulin Protein Fractions.
Journal
Published at: Nigerian Journal of Scientific Research,
Volume: 17,
Number: 1,
Range: 134 - 144
Abstract
2021-11-26
Optimization and Characterization of Rice-Pigeon Pea Flour Blend using Extrusion Cooking Process.
Journal
Published at: Legumes Science,
Volume: 3,
Number: 1,
Range: 73 - 83
Abstract
2023-10-11
Treatment Outcomes and Predictors of Recovery from Severe Acute Malnutrition among Children
Journal
Published at: Clinical Nutrition Open Science,
Volume: 52,
Number: 2023,
Range: 58 - 67
Abstract
2023-12-01
Isolation of Promising Strains of Bacillus subtilis for the Production of Low Molecular Weight γ-PGA.
Journal
Published at: FUW Trends in Science and Technology Journal,
Volume: 8,
Number: 3,
Range: 303 - 306
Abstract
2024-03-25
Assessment of the nutritional content of cowpea seed exposed to plant-derived (azadirachtin, myristicin and α-humulene) insecticides against Callosobruchus maculatus.
Journal
Published at: Journal of Agriculture and Food Research,
Volume: 16,
Number: 2024,
Range: 1 - 6
Abstract
2009-07-17
Processing and value addition on maize (Zea mays L.) and cowpea (Vigna unguiculata).
Conference
Published at: Manual of the workshop on training of unemployed graduates in agricultural enterprise generating vocations and extension on agro – food processing. IAR, ABU Zaria. 27th July – 3rd September, 2009.,
Volume: 1,
Number: 1,
Range: 4 - 8
Abstract
2009-08-12
Determination of serum antioxidants (vitamins A, C and glutathione) in diabetic patients attending Murtala Muhammad Specialist Hospital Kano.
Conference
Published at: Book of Abstracts of the 1st Northwest Zonal Conference of Nigerian Society of Biochemistry and Molecular Biology, Zaria. 12th – 13th August, 2009.,
Volume: 1,
Number: 1,
Range: 1 - 1
Abstract
2010-09-20
Lead contents in some selected petroleum products sold in Kano Metropolis.
Conference
Published at: Book of proceedings of the 33rd Annual International Conference, Workshop and Exhibition of Chemical Society of Nigeria (CSN), Abeokuta, Ogun State, 20th – 24th September, 2010.,
Volume: 1,
Number: 1,
Range: 288 - 292
Abstract
2010-09-21
Organoleptic and shelf-life studies of snacks produced with composite flour of mango (Mangifera indica L.) seed kernel from three Nigerian mango varieties.
Conference
Published at: Book of Abstract of the 41st Annual Scientific Conference of Nutrition Society of Nigeria, Kaduna, Kaduna State. 21st – 25th September, 2010.,
Volume: 1,
Number: 1,
Range: 64 - 64
Abstract
2010-09-21
A comparative study of exclusive breastfeeding (EBF) among women bankers and market women in Sabon-gari LGA of Kaduna State.
Conference
Published at: Book of Abstracts of the 41st Annual Scientific Conference of Nutrition Society of Nigeria, Kaduna. 21st – 25th September, 2010.,
Volume: 1,
Number: 1,
Range: 22 - 22
Abstract
2010-10-24
Anti-nutritional factors, proximate composition and mineral elements content of the seed kernel of three Nigerian mango (Mangifera indica L.) varieties and how they are affected by various processing methods.
Conference
Published at: Book of Abstracts of the 30th Annual Scientific Conference of the Nigerian Society of Biochemistry and Molecular Biology (NSBMB), Aliero, Kebbi. 24th – 27th October, 2010.,
Volume: 1,
Number: 1,
Range: 31 - 31
Abstract
2010-10-24
Proximate compositions and amino acid profiles of normal maize and quality protein maize grown in the Northern Savanna ecological zones of Nigeria.
Conference
Published at: Book of Abstracts of the 30th Annual Scientific Conference of the Nigerian Society of Biochemistry and Molecular Biology, Aliero, Kebbi. 24th – 27th October, 2010.,
Volume: 1,
Number: 1,
Range: 37 - 37
Abstract
2011-09-11
Nutrients and anti-nutrients content of released crop varieties [cowpea (Vigna unguiculata L.) and maize (Zea mays L.)] from the Institute for Agricultural Research (IAR), Ahmadu Bello University, Zaria.
Conference
Published at: Book of Abstracts of the 2nd Federation of African Nutrition Societies’ (FANUS) Conference, International Conference Center, Abuja. 11th – 15th September, 2011.,
Volume: 1,
Number: 1,
Range: 85 - 86
Abstract
2011-10-10
Physical and germinative properties of some improved barley cultivars grown in Nigeria.
Conference
Published at: Book of proceedings of the 35th Annual Conference and AGM of Nigerian Institute of Food Science and Technology (NIFST), Makurdi, Benue. 10th – 14th October, 2011.,
Volume: 1,
Number: 1,
Range: 85 - 86
Abstract
2012-09-18
Assessment of the proximate composition of sorghum (Sorghum bicolor L.) and peanut (Arachis hypogea L.) varieties.
Conference
Published at: Book of Abstracts of the 42nd Annual General Meeting and Scientific Conference of the Nutrition Society of Nigeria, Asaba, Delta State. 18th – 22nd September, 2012.,
Volume: 1,
Number: 1,
Range: 30 - 30
Abstract
2012-11-14
Hypobilirubinemic effect of methanolic and ethylacetate extracts of Acalypha racemose on phenylhydrazine-induced hyperbilirubinemic rats.
Conference
Published at: Book of Abstracts of the 32nd Annual Scientific Conference of the Nigerian Society of Biochemistry and Molecular Biology, Calabar, Cross River. 14th – 17th November, 2012.,
Volume: 1,
Number: 1,
Range: 79 - 79
Abstract
2013-08-26
Challenges and prospects of biotechnology in pest management for the developing world – a review.
Conference
Published at: Book of Abstracts of the 26th Annual National Conference of Biotechnology Society of Nigeria, National Biotechnology Development Agency, Abuja. 26th – 30th August, 2013.,
Volume: 1,
Number: 1,
Range: 21 - 21
Abstract
2013-11-04
Insect pests damage and effect of infestation on viability of stored maize grains.
Conference
Published at: Book of proceedings of the 47th Annual Conference of Agricultural Society of Nigeria (ASN), Ibadan, Oyo. 4th – 11th November, 2013.,
Volume: 1,
Number: 1,
Range: 190 - 193
Abstract
2014-09-03
Effect of forced convection roasting on moisture loss, bulk density and colour of two South African maize (Zea mays L.) varieties.
Conference
Published at: Book of Abstracts of the New Voices in Cereal Sciences and Technology Symposium, Pretoria, South Africa. 3rd – 4th Sept., 2014.,
Volume: 1,
Number: 1,
Range: 10 - 10
Abstract
2015-10-18
Optimisation and effect of forced convection roasting on physicochemical and antioxidant properties of Nigerian maize cultivars.
Conference
Published at: Book of programme of the International Centennial (100th) Meeting of the American Association of Cereal Chemists International (AACCI), Minneapolis, USA. 18th – 21st October, 2015.,
Volume: 1,
Number: 1,
Range: 53 - 53
Abstract
2015-11-10
Effect of forced convection roasting on physicochemical and antioxidant properties and optimisation of roasting conditions of South African maize (Zea mays L.) hybrids for the production of whole grain meal.
Conference
Published at: Book of proceedings of the 29th European Federation of Food Science and Technology (EFFoST) International Conference, Athens, 10th – 12th November, 2015.,
Volume: II,
Number: 1,
Range: 806 - 811
Abstract
2016-09-07
Effect of forced convection roasting on the physicochemical and antioxidant properties of Nigerian maize (Zea mays L.).
Conference
Published at: Book of Abstracts of the the 21st South African Association of Food Science and Technology (SAAFoST) International Congress and Exhibition, Durban, South Africa. 7th – 9th September, 2015.,
Volume: 1,
Number: 1,
Range: 23 - 23
Abstract
2016-10-24
Analysis of tocopherol and tocotrienols isomers and oxidative stability of winged bean and soybean oils: a comparison.
Conference
Published at: Book of proceedings of the 40th Annual Conference and General Meeting of the Nigerian Institute of Food Science and Technology (NIFST), Kano, Kano State. 24th – 26th October, 2016.,
Volume: 1,
Number: 1,
Range: 373 - 374
Abstract
2016-10-24
Analysis of tocopherol and tocotrienols isomers and oxidative stability of winged bean and soybean oils: a comparison.
Conference
Published at: Book of Abstracts of the 40th Annual Conference and General Meeting of the Nigerian Institute of Food Science and Technology (NIFST), Kano, Kano State. 24th – 26th October, 2016.,
Volume: 1,
Number: 1,
Range: 273 - 273
Abstract
2019-11-04
Antioxidant properties, pasting characteristics and proximate composition of raw, roasted whole grain and unroasted refined commercial maize (Zea mays L.) flours.
Conference
Published at: Book of Abstracts of 37th Annual National Scientific Conference (Katsina 2019) of the Nigerian Society of Biochemistry and Molecular Biology (NSBMB), Umaru Musa Yaradua (UMYU) University, Katsina, Katsina State. 4th – 8th November, 2019.,
Volume: 1,
Number: 1,
Range: 377 - 378
Abstract
2021-11-03
The Potentials of Halo-tolerant Plant Species in Bioaccumulation of Hexavalent Chromium (Cr6+) in a Tannery Polluted Soil – A Review.
Conference
Published at: Book of Abstracts of the National Conference of the Society of Leather Technologists and Chemists of Nigeria (SLTCN), Nigerian Institute of Leather and Science Technology (NILEST), Samaru – Zaria. 3rd – 6th November, 2021.,
Volume: 1,
Number: 1,
Range: Adendum
Abstract
Conferences & Attended
11 Conferences attended ( 6 Local , 5 International )
1st Northwest Zonal Conference, Nigerian Society of Biochemistry and Molecular Biology (NSBMB), Institute of Developmental Research (IDR), Ahmadu Bello University, Zaria
Local
Organised by: Nigerian Society of Biochemistry and Molecular Biology (NSBMB)
, Start date: 2009-08-12, End date: 2009-08-13
41st Annual General Meeting (AGM) and Scientific Conference 2010 of the Nutrition Society of Nigeria, Arewa House, Kaduna State.
Local
Organised by: Nutrition Society of Nigeria (NSN)
, Start date: 2010-09-21, End date: 2010-09-25
30th Annual General Meeting and Scientific Conference 2010 (Kebbi 2010) of the Nigerian Society of Biochemistry and Molecular Biology (NSBMB), Kebbi State University of Science and Technology, Alieru. Kebbi State.
Local
Organised by: Nigerian Society of Biochemistry and Molecular Biology (NSBMB)
, Start date: 2010-10-24, End date: 2010-10-27
42nd Annual General Meeting and Scientific Conference of the Nutrition Society of Nigeria (NSN), Asaba, Delta State.
Local
Organised by: Nutrition Society of Nigeria (NSN)
, Start date: 2012-09-18, End date: 2012-09-22
40th Annual Conference and General Meeting of the Nigerian Institute of Food Science and Technology (NIFST), Kano, Kano State.
Local
Organised by: Nigerian Institute of Food Science and Technology (NIFST)
, Start date: 2016-10-24, End date: 2016-10-26
37th Annual National Scientific Conference (Katsina 2019) of the Nigerian Society of Biochemistry and Molecular Biology (NSBMB), Umaru Musa Yaradua University (UMYU), Katsina. Katsina State.
Local
Organised by: Nigerian Society of Biochemistry and Molecular Biology (NSBMB)
, Start date: 2019-11-04, End date: 2019-11-08
2nd Federation of African Nutrition Societies’ (FANUS) Conference at the International Conference Center, Abuja – Nigeria
International
Organised by: Federation of African Nutrition Societies’ (FANUS)
, Start date: 2011-09-11, End date: 2011-09-15
New Voices in Cereal Sciences and Technology Symposium. A conference organized by Cereal Science and Technology – Southern Africa (SCT-SA), The Grain Building, Pretoria, South Africa.
International
Organised by: Cereal Science and Technology – Southern Africa (SCT-SA)
, Start date: 2014-09-03, End date: 2014-09-04
21st South African Association of Food Science and Technology (SAAFoST) Biennial International Congress and Exhibition, Durban, South Africa.
International
Organised by: South African Association of Food Science and Technology (SAAFoST)
, Start date: 2015-09-07, End date: 2015-09-09
International Centennial (100th) Meeting/Conference of the American Association of Cereal Chemists International (AACCI), Minneapolis, USA.
International
Organised by: American Association of Cereal Chemists International (AACCI)
, Start date: 2015-10-18, End date: 2015-10-21
29th European Federation of Food Science and Technology (EFFoST) International Conference, Athens, Greece.
International
Organised by: European Federation of Food Science and Technology (EFFoST)
, Start date: 2015-11-10, End date: 2015-11-12
Teaching